Rotary Type Dipping Sauce Cup Filling Sealing Machine

Rotary type dipping sauce cup filling sealing machine is a compact, high-efficiency packaging system designed to automatically fill and seal small cups with sauces such as ketchup, mayonnaise, chili sauce, soy sauce, hummus, salad dressing, and other condiments. Its rotary indexing design allows multiple operations to run simultaneously, making it ideal for food factories, central kitchens, and condiment manufacturers.

What It Does

This machine completes the full process:

• Automatic cup denesting

• Accurate sauce filling

• Film or foil sealing

• Optional plastic lid capping

• Finished cup discharge

⚙️ How It Works

1. Cup Feeding
   Empty cups are automatically placed into holders on a rotating table.

2. Sauce Filling

   • Uses piston/pump filling system

   • Suitable for liquids and semi-liquids

   • Ensures accurate, drip-free dosing

3. Optional Multi-Filling

   • Dual flavor or layered sauces possible

   • Chunky sauces (with particles) supported

4. Sealing

   • Pre-cut lids or roll film applied

   • Heat sealing ensures leak-proof packaging

5. Capping (Optional)

   • Snap-on plastic lids for takeaway or retail

6. Discharge

   • Finished cups exit to conveyor for packing

Key Features

• Rotary multi-station design for high efficiency

• High filling accuracy 

• Anti-drip filling nozzles

• PLC + touchscreen control (HMI)

• No cup no fill no seal protection

• Food-grade stainless steel (SS304/316)

• Easy cleaning and maintenance

Typical Specifications

️ Applications

• Ketchup, chili sauce, BBQ sauce

• Mayonnaise, salad dressing

• Soy sauce, vinegar

• Cheese sauce, dips

• Takeaway condiment cups

Advantages

• Compact footprint with high output

• Handles wide viscosity range

• Consistent filling and sealing quality

• Reduced labor cost

• Flexible for different cup sizes and sauces

Typical Line Integration

Cup Denester → Sauce Filling → Sealing → Capping → Date Coding → Cartoning

Important Tips

• Use heated hopper for thick sauces (like cheese or mayo)

• Ensure clean cup rims before sealing

• Choose anti-drip nozzles for clean operation

• Consider multi-lane machines for higher output